Aging Vibrantly Tips & More

What if I tell you it is not really. It is your body asking for help, so you can feel better. Listening to these signals, can prevent disease and decline. How do I know? I have the Lou Gherigs gene and hurt so bad I could not bend over to tie my l shoes or put on my pants. My neck hurt so bad, I thought I couldn't drive. Overcoming pain was a process. Learning took a few starts and stops, some backsliding and some hormone things to age through. Finding my best foods kept my bad genes from expressing and helped me learn what is needed to keep these genes fed.... to overcome disease and decline. Would you like to know? 

Would you like to overcome extreme hunger? I thought I would die if I didn't get enough food. I learned I will die with the wrong food. and triggers for craving are in the wrong foods. You can overcome extreme hunger. Don't wait to learn what to eat to stop cravings. 

Is disease really inflammation.... I am starting to believe it is. Some people don't feel inflammation. These are the people that need the tool in the course. Not knowing is dangerous, not feeling is worse.  In this course I teach which foods feed your genes, and what they feed and why they work. The free test costs about $178 and it is why the course is priced the way it is. 

Blood Type O

Wheat gluten  interferes with insulin efficiency and slows metabolic rate

Corn interferes with insulin efficiency and slows metabolic rate

Kidney, navy beans impair calorie utilization

Cabbage Brussels sprouts and cauliflower inhibit thyroid hormone

Blood Type A

Meat is poorly digested, stored as fat increases digestive toxins

Dairy foods inhibit nutrient metabolism and increases mucus secretions

Kidney beans interfere with digestive enzymes and slow metabolic rate

Lima beans interfere with digestive enzymes and slow metabolic rate

Wheat inhibits insulin efficiency and impairs calorie utilization

Blood Type B

Corn inhibits insulin efficiency and hampers metabolic rate causing hypoglycemia

Lentils inhibit proper nutrient uptake, hamper metabolic efficiency and cause hypoglycemia

Peanuts hamper metabolic efficiency and inhibit liver function

Sesame  seeds  hamper metabolic efficiency and cause hypoglycemia

Buckwheat inhibits digestion, hampers metabolic efficiency and causes hypoglycemia

Wheat slows the digestive and metabolic efficiency, causing hypoglycemia. Causes food to be stored as fat, and  not burned as energy. Inhibits insulin efficiency.

Blood Type AB

Meat poorly digested stored as fat, toxifies intestinal tract

Kidney beans inhibit insulin efficiency, cause hypoglycemia, slows metabolic rate

Seeds cause hypoglycemia

Corn inhibits insulin efficiency

Buckwheat causes hypoglycemia

Wheat decreases metabolism, inefficient use of calories: Inhibits insulin efficiency

 Here is help for your concerns, questions, and other issues that may arise from fine-tuning what you eat.  This video explains why I believe this will help. I was always hungry and had sciatica and arthritic pain. Removing inflammatory foods and adding other foods helps me move now, pain free. 

Noticing what people eat, helps understand portion size.  The skinny ones eat a reasonable amount and the heavier ones eat twice as much. I knew the dangers of eating more than you need. I was always hungry eating see food was the problem. I didn't know if I could do this, and having my body complain at every change kept me going. Having succeeded, Lets talk . The free course in the genius club. or the free course 

Without the need of a genius club membership is available.