Angela Vendetti, Restaurant Strategist
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By the end of today’s webinar, you will be able to:
This is a one hour webinar in the Restaurant Start-Up 101 series, Planning & Budgeting. We review the basics of build-out and opening costs, the business plan outline, finding a location, and financing options.
The Restaurateur Tool box includes downloads to help you get from concept to launch successfully.
No pre-requisites necessary.
Angela Vendetti, Restaurant Strategist
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This course includes
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